Apple Fluff
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- Minutes to Prepare:
- Number of Servings: 8
Ingredients
Directions
1 pkg Jello-o sugar free fat free instant Butterscotch pudding1 20 oz can of crushed pineapple in 100 % pineapple juice1 tub of Coolwhip Lite2 medium Granny Smith apples2 medium red apples (preferably Honey Crisp or Fuji)
Mix the pudding and pineapple with juice in a large seal-able container. Chop the apples into bite size pieces and add to the mixture. Fold in the Coolwhip. Mix well and refrigerate until chilled through.
Number of Servings: 8
Recipe submitted by SparkPeople user SEASONSPOON.
Number of Servings: 8
Recipe submitted by SparkPeople user SEASONSPOON.
Nutritional Info Amount Per Serving
- Calories: 159.5
- Total Fat: 3.4 g
- Cholesterol: 0.0 mg
- Sodium: 156.2 mg
- Total Carbs: 32.3 g
- Dietary Fiber: 2.5 g
- Protein: 0.1 g
Member Reviews
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WESTWIND19
I made this with the powder and I loved it. The sugar free pudding gives it a somewhat weird taste, but I used to it from using sugar free products. YUMMY! Same question as posted b efore...do you prepare the pudding or just use the powder? Someone please come back and tell us!!! - 4/28/09