Cream of Cauliflower Soup

  • Number of Servings: 3
Ingredients
Cauliflower, raw, 1 head, medium (5-6" dia)Onions, raw, .5 medium (2-1/2" dia)Garlic, 1 clove Olive Oil, Extra Virgin, .5 tbsButter, salted, .25 tbsp College Inn Organic Chicken Broth, 3 cup Milk, 1%, .333 cup
Directions
makes 3 servings

Number of Servings: 3

Recipe submitted by SparkPeople user IONLYDOGPADDLE.

Servings Per Recipe: 3
Nutritional Info Amount Per Serving
  • Calories: 112.2
  • Total Fat: 4.0 g
  • Cholesterol: 3.9 mg
  • Sodium: 586.9 mg
  • Total Carbs: 13.2 g
  • Dietary Fiber: 5.1 g
  • Protein: 6.0 g

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