Zesty Cauliflower Salad
- Minutes to Prepare:
- Number of Servings: 6
Ingredients
Cauliflower, raw, 1 head, medium (5-6" dia) Red Wine or Cider Vinegar, 1/4 cup Spanish Olives w/pimento 1/4 Pickle Relish, .1/4 CupPeas, frozen, 1 cup 1/3 Cup Mayonnaise, regular
Place peas in hot water to defrost while you prepare the salad.
Add all ingredients mix well then add peas.
Refridgerate for at least 1 hour.
Enjoy...
Number of Servings: 6
Recipe submitted by SparkPeople user LAURA120.
Add all ingredients mix well then add peas.
Refridgerate for at least 1 hour.
Enjoy...
Number of Servings: 6
Recipe submitted by SparkPeople user LAURA120.
Nutritional Info Amount Per Serving
- Calories: 145.1
- Total Fat: 7.2 g
- Cholesterol: 3.4 mg
- Sodium: 880.8 mg
- Total Carbs: 18.0 g
- Dietary Fiber: 3.5 g
- Protein: 3.3 g