African Peanut Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
garlicolive oiltomato pastepeanut butter, smooth stylechicken broth
Saute garlic until almost golden brown, then add tomato paste, peanut butter and 1/4 of the chicken broth. Stir until smooth, then add the rest of the chicken broth. Heat through, simmering about 10 minutes. Do not boil.
Number of Servings: 6
Recipe submitted by SparkPeople user KGUERRAZZI.
Number of Servings: 6
Recipe submitted by SparkPeople user KGUERRAZZI.
Nutritional Info Amount Per Serving
- Calories: 258.7
- Total Fat: 18.6 g
- Cholesterol: 1.7 mg
- Sodium: 1,352.6 mg
- Total Carbs: 11.0 g
- Dietary Fiber: 2.7 g
- Protein: 15.5 g
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