African Peanut Soup

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
garlicolive oiltomato pastepeanut butter, smooth stylechicken broth
Directions
Saute garlic until almost golden brown, then add tomato paste, peanut butter and 1/4 of the chicken broth. Stir until smooth, then add the rest of the chicken broth. Heat through, simmering about 10 minutes. Do not boil.


Number of Servings: 6

Recipe submitted by SparkPeople user KGUERRAZZI.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 258.7
  • Total Fat: 18.6 g
  • Cholesterol: 1.7 mg
  • Sodium: 1,352.6 mg
  • Total Carbs: 11.0 g
  • Dietary Fiber: 2.7 g
  • Protein: 15.5 g

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