Cowboy Chicken

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
4 Skinless, boneless chicken breast halves1 jar (16oz.) prepared salsa3 tablespoons brown sugar1 teaspoon brown mustard
Directions
Preheat oven 350 degrees
Place the chicken in a shallow baking dish. In a medium bowl, stir together salsa, brown sugar and mustard; pour over chicken. Cover the dish with aluminum foil.
Bake 1 hour, or until chicken is cooked through. Remove foil for the last 15 minutes to brown the chicken.

Number of Servings: 1

Recipe submitted by SparkPeople user TESPOLONG.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 250.0
  • Total Fat: 5.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.0 mg
  • Total Carbs: 18.0 g
  • Dietary Fiber: 2.0 g
  • Protein: 0.0 g

Member Reviews
  • SPARKLES84
    I made with cutlets instead of breasts so I may have overcooked. I love how easy it is, very quick too. I made it in the oven - and it came out good! I think I may try it with breasts so it's not as dry - I will definitely be making this again, such a quick and easy recipe that's yummy! - 11/4/10