Super Easy Sheppard's Pie

Name: Super Easy Sheppard''s Pie Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 8
Ingredients: 1 lb lean ground beef; 1 can Mushroom Gravy; 1 can Sweet Peas; 2 cups Mashed Potatoes; 1 cup shreadded cheddar cheese

(1)

Minutes to Prepare: 15
Minutes to Cook: 30

Number of Servings: 8

Ingredients

1 lb lean ground beef1 can Mushroom Gravy1 can Sweet Peas2 cups Mashed Potatoes1 cup shreadded cheddar cheese

Directions

1) Brown ground beef in skillet. Drain and spread across bottom of baking dish. Pour mushroom gravy over top of beef. Add peas. Cover with mashed potatoes, then cheese.

2) Cover with foil and bake at 400 degrees for about 25 minutes or until cheese bubbly.

Makes about 8 servings.

Number of Servings: 8

Recipe submitted by SparkPeople user DOITFORSELF.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 332.4
Total Fat: 21.1 g
Cholesterol: 59.4 mg
Sodium: 558.0 mg
Total Carbs: 17.1 g
Dietary Fiber: 2.3 g
Protein: 17.3 g

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Member Reviews

TLN-NOW
This is called a cottage pie when it's made with beef; Shepherd's pie when it sheep are herded for it. It's also made with a tomato base, which might reduce the calories quite a bit. (From dating a detailed Brit!) - 12/22/08

Reply from DOITFORSELF (12/22/08)
I am sure it is good, but I just can't seem to bring mysself to eat it. I don't really see it in the stores out here, but I know there are places around here to get it.