Simple Soy-Garlic Glazed Salmon

(4)
  • Number of Servings: 6
Ingredients
24 oz Atlantic Salmon 3 tablespoons soy sauce4 cloves garlic, finely chopped1/2 tablespoon lemon juic
Directions
- Mix soy sauce, garlic, and lemon juice.
- Spread the above mixture evenly over salmon.
- Let salmon marinate in fridge for 15 minutes
- Bake at 350F for 25 minutes or until top begins to flake/brown lightly.

Enjoy!

(Serves 4-6, depending on how hungry you are... :)

Number of Servings: 6

Recipe submitted by SparkPeople user HAZRITH.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 213.7
  • Total Fat: 9.2 g
  • Cholesterol: 80.5 mg
  • Sodium: 514.8 mg
  • Total Carbs: 1.4 g
  • Dietary Fiber: 0.1 g
  • Protein: 29.5 g

Member Reviews
  • GOSPARK45
    Very good. And easy. I cooked mine at 425 for 15 minutes.

    - 3/25/14
  • GNOCCHIBEAR
    This was excellent! I didn't change a thing. - 12/8/13
  • JAYMZB1
    very tasty - 2/15/09
  • SKIPPYNXC
    Tried this recipe, very tasty and easy to make! served it w/a little rice and it made a good meal! - 1/5/09