Buffalo Chicken Dip
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 5
Ingredients
1 (8 oz) package cream cheese, softened1 (10 oz) can chunk white chicken, drained1/2 cup buffalo sauce1/2 cup ranch salad dressing2 cups shredded Colby-Monterey Jack cheeseTortilla chips
Spread cream cheese into an ungreased shallow 1-quart baking dish. Layer with chicken, buffalo wing sauce and ranch dressing. Sprinkle with cheese. Bake uncovered, at 350 degrees for 20-25 minutes or until cheese is melted. Serve warm with tortilla chips.
Serves 4-6 people.
Number of Servings: 5
Recipe submitted by SparkPeople user KSUTT13.
Serves 4-6 people.
Number of Servings: 5
Recipe submitted by SparkPeople user KSUTT13.
Nutritional Info Amount Per Serving
- Calories: 606.4
- Total Fat: 40.1 g
- Cholesterol: 81.7 mg
- Sodium: 1,343.1 mg
- Total Carbs: 36.1 g
- Dietary Fiber: 2.8 g
- Protein: 30.7 g
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