Crock Pot Turkey & Beef Chili

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
1 pound extra lean ground beef1.25 pound 97% lean ground turkey1 medium onion, chopped1 red bell pepper, chopped1 can diced tomatoes with Zesty Green Chiles1 can diced tomatoes, no salt added1 can tomato sauce, no salt added3 cans kidney beans
Directions
1. Brown beef and turkey with onion and pepper. Place in crock pot.

2.Pour all other ingredients over meat mixture and mix well.

3. Cook on high 4 hours.

Serve with shredded cheese (not included in nutritional information).

Makes about 10 1 cup servings

Number of Servings: 10

Recipe submitted by SparkPeople user WHGRN60.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 318.0
  • Total Fat: 9.5 g
  • Cholesterol: 57.3 mg
  • Sodium: 260.0 mg
  • Total Carbs: 31.8 g
  • Dietary Fiber: 11.3 g
  • Protein: 26.4 g

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