Split Pea Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
1 bag split peasone large chopped onionHam bone with some meat
Place all ingredients in a heavy pan. Bring to a boil, reduce heat and simmer till smooth.
Makes approximately 8 servings (1.5 Cup). This depends on how thin you like it.
Number of Servings: 8
Recipe submitted by SparkPeople user KINISUE.
Makes approximately 8 servings (1.5 Cup). This depends on how thin you like it.
Number of Servings: 8
Recipe submitted by SparkPeople user KINISUE.
Nutritional Info Amount Per Serving
- Calories: 111.0
- Total Fat: 2.9 g
- Cholesterol: 14.4 mg
- Sodium: 334.9 mg
- Total Carbs: 12.7 g
- Dietary Fiber: 4.4 g
- Protein: 8.7 g
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