Artichoke dip

Name: Artichoke dip Recipe
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 8
Ingredients: Artichoke hearts low fat mayonaise low fat sour cream garlic salt pepper and grated parmesan cheese.

Minutes to Prepare: 15
Minutes to Cook: 15

Number of Servings: 8

Ingredients

Artichoke hearts, low fat mayonaise, low fat sour cream, garlic, salt, pepper and grated parmesan cheese.

Directions

Number of Servings: 8

Recipe submitted by SparkPeople user TIFFERISA.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 149.1
Total Fat: 9.2 g
Cholesterol: 16.1 mg
Sodium: 302.2 mg
Total Carbs: 12.4 g
Dietary Fiber: 5.0 g
Protein: 6.6 g

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