THAI PEANUT SAUCE SHRIMP STIR FRY

  • Minutes to Prepare:
  • Number of Servings: 8
Ingredients
SHRIMPCARROTSMUSHROOMSSNAP PEASLINGUINETHAI PEANUT SAUCEOLIVE OIL
Directions


Number of Servings: 8

Recipe submitted by SparkPeople user GAILZB.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 238.7
  • Total Fat: 8.7 g
  • Cholesterol: 95.8 mg
  • Sodium: 689.3 mg
  • Total Carbs: 24.0 g
  • Dietary Fiber: 1.5 g
  • Protein: 14.5 g

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