Grandma's Muffins

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
1/2 c butter1 3/4 c flour2 eggs2/3 c milk1 c sugar1 1/2 tsp baking powder1/2 tsp salt
Directions
Combine butter and sugar. Shir in beaten eggs, add milk alternately with flour, powder and salt. When batter is smoothe, add vanilla. Bake 20-25 minutes at 375.

Number of Servings: 12

Recipe submitted by SparkPeople user GMA1405.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 208.5
  • Total Fat: 8.0 g
  • Cholesterol: 21.0 mg
  • Sodium: 121.8 mg
  • Total Carbs: 31.5 g
  • Dietary Fiber: 0.5 g
  • Protein: 2.9 g

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