mediterranean Pasta Salad
- Number of Servings: 11
Ingredients
1/4 c. olive oil3 T. red wine vinegar2 T. basil2 T. chopped onion2 T. grated parmesean cheese1 1/4 tsp. salt1/4 tsp. pepper12 oz. rotini rainbow pastacooked and drained1 large chopped tomato green olivesblack olives 1 T. pimento3-4 oz. feta cheese1/4 tsp. oregano3-4 oz. chopped brocolli5 slices, chopped pepperoni sausage
cook pasta according to directions, drain
combine oil, vinegar and seasonings, mix well ,
pour over pasta
add other vegetables and cheese
Tastes great cold or warm
Number of Servings: 11
Recipe submitted by SparkPeople user MARYLOULSKIER.
combine oil, vinegar and seasonings, mix well ,
pour over pasta
add other vegetables and cheese
Tastes great cold or warm
Number of Servings: 11
Recipe submitted by SparkPeople user MARYLOULSKIER.
Nutritional Info Amount Per Serving
- Calories: 381.5
- Total Fat: 11.2 g
- Cholesterol: 10.2 mg
- Sodium: 468.7 mg
- Total Carbs: 56.5 g
- Dietary Fiber: 3.1 g
- Protein: 11.4 g
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