Crockpot Apple Crisp

Name: Crockpot Apple Crisp Recipe
Yield: 6
Ingredients: Apples fresh 4 cup slices (remove); Cinnamon ground 1 tsp (remove); *Flour white .0625 cup (remove); *Splenda Brown Sugar Blend 1 tsp (remove); *Quaker Oats - Quick 1 Minute - Dry 0.5 cup (remove); *Splenda Brown Sugar Blend 2 tsp (remove); *Blue Bonnet Light Margarine 1 tbsp (remove); Butterscotch or caramel topping 8 tbsp (remove)

Number of Servings: 6

Ingredients

Apples, fresh, 4 cup slices (remove)Cinnamon, ground, 1 tsp (remove)*Flour, white, .0625 cup (remove)*Splenda Brown Sugar Blend, 1 tsp (remove)*Quaker Oats - Quick 1 Minute - Dry, 0.5 cup (remove)*Splenda Brown Sugar Blend, 2 tsp (remove)*Blue Bonnet Light Margarine, 1 tbsp (remove)Butterscotch or caramel topping, 8 tbsp (remove)

Directions

cook in crockpot for 2-3 hours or until soft

Number of Servings: 6

Recipe submitted by SparkPeople user SHANNONA9706.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 161.0
Total Fat: 1.6 g
Cholesterol: 0.3 mg
Sodium: 108.8 mg
Total Carbs: 37.0 g
Dietary Fiber: 3.1 g
Protein: 1.5 g

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