Mayonnaise (Raw & Gluten Free)
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 48
Ingredients
Directions
• 1.5 cups cold, homemade almond milk • 1/2 cup organic, raw, unfiltered, unpasteurized apple cider vinegar • 1/2 cups organic, cold-pressed olive oil • 1/4 cup organic avocado meat (double this for an extra thick version) • 1/4 cup raw honey • 1 tsp of ground sea salt
Blend in a high-speed blender.
Use as replacement for mayo in recipes, on sandwiches, or anything!
Makes about 3 cups. Serving size is 1 tbsp.
Number of Servings: 48
Recipe submitted by SparkPeople user PESCETARIAN.
Use as replacement for mayo in recipes, on sandwiches, or anything!
Makes about 3 cups. Serving size is 1 tbsp.
Number of Servings: 48
Recipe submitted by SparkPeople user PESCETARIAN.
Nutritional Info Amount Per Serving
- Calories: 35.0
- Total Fat: 2.6 g
- Cholesterol: 0.0 mg
- Sodium: 29.5 mg
- Total Carbs: 3.3 g
- Dietary Fiber: 0.2 g
- Protein: 0.1 g
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