Chocolate Pudding Pie

  • Minutes to Prepare:
  • Number of Servings: 8
Ingredients
1 package (3 cups) Cook and Serve Chocolate Pudding1/2 pint Heavy Whipping Cream3 Tbsp Confectioner's Sugar1 tsp Vanilla Extract1 Oreo Cookie Pie Crust
Directions
Put metal bowl and beaters in freezer.

Cook pudding according to directions on package.

Pour pudding into pie crust.

Take bowl and beaters out of freezer. Pour whipping cream into bowl. Beat whipping cream until it begins to hold then stir in powdered sugar and vanilla.

Spread whipping cream over top of pudding mixture.



Number of Servings: 8

Recipe submitted by SparkPeople user KWCOBB03.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 272.4
  • Total Fat: 17.7 g
  • Cholesterol: 42.0 mg
  • Sodium: 196.2 mg
  • Total Carbs: 27.6 g
  • Dietary Fiber: 0.4 g
  • Protein: 2.8 g

Member Reviews
  • AZMOMXTWO
    thank you - 9/19/20