Tandoori Shrimp (shan bbq mix)
- Number of Servings: 2
Ingredients
Directions
Number of Servings: 2.5
Recipe submitted by SparkPeople user ASIM912.
Shrimp - Cooked - Tail on, 10 oz (remove)Shan Tandoori Chicken bbq mix, 25 gram(s) (remove)Olive Oil, 1 tbsp (remove)Garlic, 2 tsp (remove)Ginger Root, 2 tsp (remove)
Number of Servings: 2.5
Recipe submitted by SparkPeople user ASIM912.
Nutritional Info Amount Per Serving
- Calories: 184.0
- Total Fat: 6.8 g
- Cholesterol: 220.0 mg
- Sodium: 1,966.4 mg
- Total Carbs: 4.8 g
- Dietary Fiber: 1.3 g
- Protein: 25.4 g
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