Mo's Buttermilk Mashed Potatoes

Name: Mo''s Buttermilk Mashed Potatoes Recipe
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 8
Ingredients: Red skinned potatoes buttermilk bacon bits salt.

Minutes to Prepare: 10
Minutes to Cook: 25

Number of Servings: 8

Ingredients

Red skinned potatoes, buttermilk, bacon bits, salt.

Directions

Scrub potatoes, and place in saucepan. Fill saucepan with water to cover potatoes and cook potatoes until tender (a knife inserted breaks the potato apart), about 20 minutes. Add buttermilk and mash until smooth. Buttermilk may be adjusted for a smoother or chunkier consistency. Add cheese and bacon bits and stir until blended. Salt and pepper to taste if desired.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 77.3
Total Fat: 2.0 g
Cholesterol: 5.0 mg
Sodium: 95.9 mg
Total Carbs: 12.0 g
Dietary Fiber: 1.1 g
Protein: 3.8 g

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