Shrimp Alfredo Pasta

(3)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 7
Ingredients
1/2 box pasta1lb shrimp, peeled and deveined1 jar Alfredo sauce1 pkg Brocolli4-5 tsp lowfat Parmesan cheese1 egg1/2 cup 1% milk
Directions
Boil pasta, set aside.

Sautee' shrimp until slightly pink, set aside.

Mix together alfredo sauce, milk, egg, and parmesan cheese. Bring to slight boil. Add shrimp, then brocolli. Cook for 5 minutes then add pasta. Cook on low for 10 minutes, then serve.

Number of Servings: 7

Recipe submitted by SparkPeople user REALTORLATONYA.

Servings Per Recipe: 7
Nutritional Info Amount Per Serving
  • Calories: 350.5
  • Total Fat: 13.5 g
  • Cholesterol: 162.5 mg
  • Sodium: 586.2 mg
  • Total Carbs: 32.6 g
  • Dietary Fiber: 5.2 g
  • Protein: 24.9 g

Member Reviews
  • TRANCE2021
    I made this two nights ago and it was really good. I kept everything the same but I substitiuted the pasta for wheat egg noodles. - 1/6/10

    Reply from REALTORLATONYA (1/7/10)
    I think I'll try that as well. Thanks.

  • CD10937514
    Love it! - 9/21/11
  • HATABLOCKAZ
    Recipe was great.....used light sauce and whole wheat noodles - 9/23/10