Salad Dressing

  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
1/2 pint Yogurt1 teaspoon Lemon Juice1/4 teaspoon Garlic Salt1/4 teaspoon Onion Salt1 dash Celery Salt
Directions
Stir ingredients together.
serves/makes .5 pint

Number of Servings: 1

Recipe submitted by SparkPeople user STEPENEZY54.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 78.8
  • Total Fat: 1.8 g
  • Cholesterol: 6.8 mg
  • Sodium: 79.4 mg
  • Total Carbs: 10.6 g
  • Dietary Fiber: 0.1 g
  • Protein: 6.0 g

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