Garlic Cheese Broccoli Dip

Name: Garlic Cheese Broccoli Dip Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 8
Ingredients: 1 medium onion diced; 1 Tbsp butter; 1 10oz pkg Frozen Chopped Broccoli; 1 can cream of mushroom soup; 1 small jar sliced mushrooms; 1 block (approx 1-2 cups chopped) Garlic Cheese (I buy Hoffman's garlic cheese but can use any garlic cheese sometimes is hard to find)

Minutes to Prepare: 15
Minutes to Cook: 30

Number of Servings: 8

Ingredients

1 medium onion diced1 Tbsp butter1 10oz pkg Frozen Chopped Broccoli1 can cream of mushroom soup1 small jar sliced mushrooms1 block (approx 1-2 cups chopped) Garlic Cheese (I buy Hoffman's garlic cheese but can use any garlic cheese sometimes is hard to find)

Directions

Melt Butter and saute onions in butter. Add thawed chopped Broccoli, let heat until softened (or steam broccoli before placing in dip). Add mushrooms, cream of mushrooms and cheese cubes until melted. Serve warm with frito scoops - usually we place in crockpot or fondue dish to stay warm during snacking.

Number of Servings: 8

Recipe submitted by SparkPeople user CCBCRANE.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 195.9
Total Fat: 14.9 g
Cholesterol: 36.7 mg
Sodium: 850.2 mg
Total Carbs: 6.5 g
Dietary Fiber: 1.7 g
Protein: 10.4 g

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