Black Bean and Smoked Sausage Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
Directions
1 lb smoked sausage1 tsp olive oil1 lb dry black beans28 ozs beef broth 1 chopped onion1 clove garlic4 cups waterSaltPepperCumin
Chop smoked sausage and onion and saute together for 3 minutes in olive oil. Add beans, beef broth, water and seasonings and simmer for 3 hours
Number of Servings: 10
Recipe submitted by SparkPeople user PTZERKLE.
Number of Servings: 10
Recipe submitted by SparkPeople user PTZERKLE.
Nutritional Info Amount Per Serving
- Calories: 275.1
- Total Fat: 14.7 g
- Cholesterol: 20.0 mg
- Sodium: 1,367.2 mg
- Total Carbs: 22.0 g
- Dietary Fiber: 7.5 g
- Protein: 14.1 g
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