Sesamy-Soy Chicken
- Number of Servings: 4
Ingredients
Two Large Chicken BreastsSoy SauceSherrySugarGinger, finely chopped, or ground gingersesame oil
Marinate chicken for 1-2 hours in soy sauce, sherry, sugar, ginger, and sesame oil. Remove from marinade and broil over charcoal or in the oven, basting with marinade until chicken is nicely browned on both sides. Serve with rice.
Number of Servings: 4
Recipe submitted by SparkPeople user JACKIEUSE.
Number of Servings: 4
Recipe submitted by SparkPeople user JACKIEUSE.
Nutritional Info Amount Per Serving
- Calories: 257.8
- Total Fat: 3.7 g
- Cholesterol: 68.4 mg
- Sodium: 943.7 mg
- Total Carbs: 14.7 g
- Dietary Fiber: 0.1 g
- Protein: 28.4 g
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