Moms autumn soup
- Number of Servings: 10
Ingredients
Directions
5c chopped potatoes2lb ground lean beef (substitute turkey if desired)2c chopped celery4c chopped carrot3 cans of stewed tomatoes10c water1 medium oniona dab of "gravy master"
Cook and drain meat
Add all ingredients to a really big pot and simmer until veggies soften up a bit.
Number of Servings: 10
Recipe submitted by SparkPeople user GOMAIR.
Add all ingredients to a really big pot and simmer until veggies soften up a bit.
Number of Servings: 10
Recipe submitted by SparkPeople user GOMAIR.
Nutritional Info Amount Per Serving
- Calories: 331.3
- Total Fat: 19.1 g
- Cholesterol: 68.0 mg
- Sodium: 325.8 mg
- Total Carbs: 21.2 g
- Dietary Fiber: 3.0 g
- Protein: 18.7 g
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