Dill Humus
- Minutes to Prepare:
- Number of Servings: 8
Ingredients
Directions
1 Can of Chickeas5 Cloves of Garlic3 sprigs of Fresh Dill Weed1Tbs Olive Oil
Throw all ingredients into a food processor and blend for 5 minutes on high. Scrape the bowl as needed. Longer if you desire a creamier texture.
2 Tbs. per serving
Number of Servings: 8
Recipe submitted by SparkPeople user IRONMAN001.
2 Tbs. per serving
Number of Servings: 8
Recipe submitted by SparkPeople user IRONMAN001.
Nutritional Info Amount Per Serving
- Calories: 150.3
- Total Fat: 3.0 g
- Cholesterol: 0.0 mg
- Sodium: 332.9 mg
- Total Carbs: 25.8 g
- Dietary Fiber: 4.9 g
- Protein: 5.6 g
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