Parmesan Turkey Meatballs

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
19oz turkey burger1/4 c parmesan cheese2 tbls worcestershire saucesalt and pepper1/2 c chopped onion1 can cream of mushroom soup1/2 can water1 tbls parmesan cheese
Directions
Mix First 5 ingredients and shape into balls
bake 350 for 30 min or until done. While they are cooking mix remaining in a pan and when meatballs are done add to "gravey" and simmer for 5 min. enjoy!!

Number of Servings: 6

Recipe submitted by SparkPeople user MRSMOHR.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 196.2
  • Total Fat: 10.2 g
  • Cholesterol: 68.9 mg
  • Sodium: 536.4 mg
  • Total Carbs: 5.8 g
  • Dietary Fiber: 0.6 g
  • Protein: 20.4 g

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