Seafood Pasta
- Number of Servings: 4
Ingredients
Directions
Number of Servings: 4
Recipe submitted by SparkPeople user COCOONE1.
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Number of Servings: 4
Recipe submitted by SparkPeople user COCOONE1.
Nutritional Info Amount Per Serving
- Calories: 433.4
- Total Fat: 22.5 g
- Cholesterol: 106.2 mg
- Sodium: 735.4 mg
- Total Carbs: 38.3 g
- Dietary Fiber: 2.4 g
- Protein: 18.7 g
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