Beef Pot Pie
- Number of Servings: 1
Ingredients
Directions
Number of Servings: 1
Recipe submitted by SparkPeople user MOSTIEN17.
Butter, Onions, Celery, Carrots, Potatoes, Peas, Flour, Salt, Pepper, Beef, Beef Stock
Number of Servings: 1
Recipe submitted by SparkPeople user MOSTIEN17.
Nutritional Info Amount Per Serving
- Calories: 223.2
- Total Fat: 11.4 g
- Cholesterol: 54.9 mg
- Sodium: 864.6 mg
- Total Carbs: 13.8 g
- Dietary Fiber: 1.7 g
- Protein: 16.6 g
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