Red Wine Vinaigrette

Name: Red Wine Vinaigrette Recipe
Prep time: 5 min
Total time: 5 min
Yield: 12
Ingredients: 1/2 cup olive oil; 1/4 cup red wine vinegar; 1/2 tsp herbs de Provence; 1 tsp salt; 1/2 tsp black pepper; juice from 1/4 of a lemon; 1 tsp garlic

Minutes to Prepare: 5

Number of Servings: 12

Ingredients

1/2 cup olive oil1/4 cup red wine vinegar1/2 tsp herbs de Provence1 tsp salt1/2 tsp black pepperjuice from 1/4 of a lemon1 tsp garlic

Directions

serving size = 2 Tbsp

Number of Servings: 12

Recipe submitted by SparkPeople user JSTBCOZ.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 79.7
Total Fat: 8.9 g
Cholesterol: 0.0 mg
Sodium: 191.1 mg
Total Carbs: 0.3 g
Dietary Fiber: 0.0 g
Protein: 0.0 g

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