CiGoGi
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
Directions
2 tsp Crushed Garlic1/2 tsp Crushed Ginger Root2 cup Soy Sauce1 tsp black Pepper½ to 1 tbsp Toasted Sesame Seeds4 tbsp Honey - Sue Bee Clover Honey4 tbsp White Cooking Wine 1/2 tsp Monosodium Glutamate3 pounds boneless and skinless Chicken Thigh
Serving size is approximately 3/4 cup per person. Cooks in approximately 20 minutes. Cooks in a WOK on top of the stove. Serve with rice or Ramen Noodles.
Number of Servings: 10
Recipe submitted by SparkPeople user FAITHDCC.
Number of Servings: 10
Recipe submitted by SparkPeople user FAITHDCC.
Nutritional Info Amount Per Serving
- Calories: 211.6
- Total Fat: 5.4 g
- Cholesterol: 108.8 mg
- Sodium: 2,988.5 mg
- Total Carbs: 11.2 g
- Dietary Fiber: 0.5 g
- Protein: 29.1 g
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