Cinnamon French Toast

Name: Cinnamon French Toast Recipe
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 4
Ingredients: * Bread Arnold's 100% Whole Wheat Bread 8 serving (remove); * Egg fresh 2 large (remove); * *Soy Milk Plain Light .25 cup (remove); * Salt 1 dash (remove); * Vanilla Extract 1 tsp (remove); * Cinnamon ground 1 tsp (remove); * *Splenda 2 tsp (remove)

(1)

Minutes to Prepare: 5
Minutes to Cook: 10

Number of Servings: 4

Ingredients

* Bread, Arnold's 100% Whole Wheat Bread, 8 serving (remove) * Egg, fresh, 2 large (remove) * *Soy Milk Plain Light, .25 cup (remove) * Salt, 1 dash (remove) * Vanilla Extract, 1 tsp (remove) * Cinnamon, ground, 1 tsp (remove) * *Splenda, 2 tsp (remove)

Directions

Heat pan on medium heat. In a bowl combine egg and soy milk with cinnamon, vanilla, salt and splenda and whisk until blended. Dip each slice of bread into the egg mixture and brown on both sides until brown.

Number of Servings: 4

Recipe submitted by SparkPeople user TVQUEEN6833.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 246.2
Total Fat: 5.6 g
Cholesterol: 106.3 mg
Sodium: 498.0 mg
Total Carbs: 37.7 g
Dietary Fiber: 10.4 g
Protein: 13.5 g

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Member Reviews

KEDWARDS1026
Good recipe. I only used a dash of sugar and with the cinnamon it was plenty sweet. I also use texas toast instead of regular bread and it is more filling. Thanks for sharing. - 6/27/09