Cheeseburger pie
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
1 lb. 93% lean ground beef1 cup chopped onion1/2 tea salt1 cup shredded cheddar cheese (40z)1/2 cup bisquick1 cup non fat milk2 eggs
1. Heat oven to 400. Spray 9-inch glass pie plate with cooking spray
2. In 10 inch skillet, cook beef and onion over medium heat 8 to 10 minutes, stiring occasionally, until beef is brown; drain. stir in salt. Spread in pie plate. Sprinkle with cheese.
3. In small bowl, stir remaining ingredients with fork or wire whisk until blended. Pour into pie plate.
4. Bake about 25 minutes or until knife inserted in center comes out clean.
Makes 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user HISTTEACH.
2. In 10 inch skillet, cook beef and onion over medium heat 8 to 10 minutes, stiring occasionally, until beef is brown; drain. stir in salt. Spread in pie plate. Sprinkle with cheese.
3. In small bowl, stir remaining ingredients with fork or wire whisk until blended. Pour into pie plate.
4. Bake about 25 minutes or until knife inserted in center comes out clean.
Makes 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user HISTTEACH.
Nutritional Info Amount Per Serving
- Calories: 267.2
- Total Fat: 13.3 g
- Cholesterol: 134.7 mg
- Sodium: 680.0 mg
- Total Carbs: 11.5 g
- Dietary Fiber: 0.5 g
- Protein: 25.2 g
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