Pasta w/ Spinach, Beans, and Asiago

Name: Pasta w/ Spinach, Beans, and Asiago Recipe
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 6
Ingredients: - 4 cups coarsely chopped spinach leaves; - 3 cups hot cooked spiral shaped pasta (about 6 ounces uncooked); - 2 tablespoons olive oil; - 1/4 teaspoon salt; - 1/4 teaspoon pepper; - 1 (19-ounce) can cannellini beans or other white beans drained; - 2 garlic cloves crushed; - 1/2 cup shredded Asiago cheese; - Fresh ground black pepper (optional

Minutes to Prepare: 10
Minutes to Cook: 10

Number of Servings: 6

Ingredients

- 4 cups coarsely chopped spinach leaves- 3 cups hot cooked spiral shaped pasta (about 6 ounces uncooked) - 2 tablespoons olive oil - 1/4 teaspoon salt - 1/4 teaspoon pepper - 1 (19-ounce) can cannellini beans or other white beans, drained - 2 garlic cloves, crushed - 1/2 cup shredded Asiago cheese - Fresh ground black pepper (optional

Directions

- Cook pasta as directed on box.
- Combine all ingredients in a large bowl and toss well.
- Sprinkle with fresh ground black pepper, if desired.

-Makes about 6 1-cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user KELLYCURL.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 136.0
Total Fat: 7.7 g
Cholesterol: 6.7 mg
Sodium: 75.9 mg
Total Carbs: 14.4 g
Dietary Fiber: 2.1 g
Protein: 5.6 g

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Member Reviews

DSUEFIT4LIFE
This sounds wonderful, can't wait to try it! - 1/27/09