Crock Pot Chicken and Beans
- Number of Servings: 8
Ingredients
Directions
4 chicken breasts1 envelope taco seasoning2 cans black beans, rinsed and drained2 cans corn , undrained
Place chicken breasts in crock pot. Add taco seasoning, beans and corn. Cook for 8-10 hours on Low. Shred chicken at end of cooking time. Put in tortillas or over rice.
Number of Servings: 8
Recipe submitted by SparkPeople user REDMOM21.
Number of Servings: 8
Recipe submitted by SparkPeople user REDMOM21.
Nutritional Info Amount Per Serving
- Calories: 272.5
- Total Fat: 2.4 g
- Cholesterol: 68.4 mg
- Sodium: 203.5 mg
- Total Carbs: 27.8 g
- Dietary Fiber: 7.6 g
- Protein: 35.3 g
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