Pan Hash Browns
- Number of Servings: 2
Ingredients
Directions
1 Med Onion, Sliced1 Large Potato (3" to 4 1/4" diameter)2 Tbsp Olive Oil1 Cloves Garlic
Preheat Olive Oil in Skillet.
Slice or Julian Onions and potatoes as preferred
(Potatoes can be pre cooked and cooled)
Add Everything to skillet and brown till doneness is acheived
Makes 2 Serving for side or 1 serving as main course
Number of Servings: 2
Recipe submitted by SparkPeople user DBROWN59.
Slice or Julian Onions and potatoes as preferred
(Potatoes can be pre cooked and cooled)
Add Everything to skillet and brown till doneness is acheived
Makes 2 Serving for side or 1 serving as main course
Number of Servings: 2
Recipe submitted by SparkPeople user DBROWN59.
Nutritional Info Amount Per Serving
- Calories: 287.7
- Total Fat: 13.8 g
- Cholesterol: 0.0 mg
- Sodium: 13.3 mg
- Total Carbs: 38.2 g
- Dietary Fiber: 5.2 g
- Protein: 4.6 g
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