Chicken Brushetta
- Number of Servings: 3
Ingredients
Directions
Boneless chickenolive oillemon juice (can be substituted for vinegar)cherry tomatoeszucchinioniongarlicbasil
Broil 3 chicken breasts until brown. Meanwhile in a pan, heat olive oil and lemon juice. Add vegatables and cook until tender. Top the chicken with the vegatables. Goes great with brown rice, or wheat pasta!
Number of Servings: 3
Recipe submitted by SparkPeople user NERDCHICK92.
Number of Servings: 3
Recipe submitted by SparkPeople user NERDCHICK92.
Nutritional Info Amount Per Serving
- Calories: 310.8
- Total Fat: 15.4 g
- Cholesterol: 87.6 mg
- Sodium: 100.9 mg
- Total Carbs: 6.2 g
- Dietary Fiber: 1.6 g
- Protein: 35.8 g
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