Robin's Asian Chicken Noodle Soup

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
7 cups low sodium/fat free chicken brothOne celery chopped5 babay carrots - chopped5 ~ 6 mushrooms, sliced1/2 tsp sesame oil1/2 tsp fish sauce1/2 tsp soy sauce1 tsp saltscallions chopped3 oz chinese noodels #5 - break in half
Directions


Number of Servings: 8

Recipe submitted by SparkPeople user RCMEDICI.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 73.7
  • Total Fat: 1.3 g
  • Cholesterol: 24.7 mg
  • Sodium: 471.2 mg
  • Total Carbs: 3.9 g
  • Dietary Fiber: 0.2 g
  • Protein: 11.4 g

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