Pancakes
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
* *Flour, white, 1 cup * Baking Powder, 1 tbsp * Salt, .25 tsp * *Soy Milk Plain Light, 1 cup * *Canola Oil, 1 tbsp * Maple Syrup, 3 tbsp
makes 8 pancakes
Number of Servings: 4
Recipe submitted by SparkPeople user JCL246.
Number of Servings: 4
Recipe submitted by SparkPeople user JCL246.
Nutritional Info Amount Per Serving
- Calories: 203.2
- Total Fat: 4.3 g
- Cholesterol: 0.0 mg
- Sodium: 543.0 mg
- Total Carbs: 36.9 g
- Dietary Fiber: 1.1 g
- Protein: 4.7 g
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