Kabob Marinade

  • Number of Servings: 1
Ingredients
* *Canola Oil, .75 cup (remove) * Cider Vinegar, .375 cup (remove) * Onions, raw, .375 cup, chopped (remove) * Salt, 1 tsp (remove) * Pepper, black, .5 tsp (remove)
Directions


Number of Servings: 1

Recipe submitted by SparkPeople user BRYCEDOMAILLE.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 1,483.4
  • Total Fat: 163.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 2,328.6 mg
  • Total Carbs: 11.2 g
  • Dietary Fiber: 1.4 g
  • Protein: 0.8 g

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