Chocolate Pudding Layered Dessert

  • Minutes to Prepare:
  • Number of Servings: 8
Ingredients
Jell-O
Directions


Number of Servings: 8

Recipe submitted by SparkPeople user LORIEMARIEW.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 212.3
  • Total Fat: 3.9 g
  • Cholesterol: 6.1 mg
  • Sodium: 480.6 mg
  • Total Carbs: 36.3 g
  • Dietary Fiber: 1.1 g
  • Protein: 5.9 g

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