B's Chili

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 16
Ingredients
1 raw onion chopped2 16 oz cans bush hot chile beans in hot sauce1.5 lbs lean ground beef2 Tbls light olive oil1 46 oz De monte tomato juice4 tbls chille powdersalt & pepper
Directions
carmalize onion in olive oil
Brown hambuger
add beans
juice
and chile, salt and pepper
simmer 1 hr on sim

Number of Servings: 16

Recipe submitted by SparkPeople user BOOLSON.

Servings Per Recipe: 16
Nutritional Info Amount Per Serving
  • Calories: 226.1
  • Total Fat: 11.1 g
  • Cholesterol: 31.9 mg
  • Sodium: 632.8 mg
  • Total Carbs: 19.2 g
  • Dietary Fiber: 4.1 g
  • Protein: 12.0 g

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