Chicken, sandwich

Name: Chicken, sandwich Recipe
Yield: 1
Ingredients: Roasting Chicken light meat .5 cup chopped or diced; Bread french or vienna (includes sourdough) 2 slice medium (4 x 2-1/2 x 1-3/4); Mayonnaise regular (mayo) 1 tbsp

Number of Servings: 1

Ingredients

Roasting Chicken, light meat, .5 cup, chopped or dicedBread, french or vienna (includes sourdough), 2 slice, medium (4" x 2-1/2" x 1-3/4")Mayonnaise, regular (mayo), 1 tbsp

Directions

Number of Servings: 1

Recipe submitted by SparkPeople user EAQR70.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 547.8
Total Fat: 16.7 g
Cholesterol: 56.3 mg
Sodium: 885.2 mg
Total Carbs: 66.4 g
Dietary Fiber: 3.8 g
Protein: 30.4 g

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