Zucchini Salad
- Minutes to Prepare:
- Number of Servings: 2
Ingredients
1 medium Zucchini, peeled into thin strips4 tbsp lemon juice2 tbsp olive oil1/4 cup sweet onion, thin sliced1/4 cup crumbled feta cheesesalt & pepper to taste
In a serving bowl, whisk olive oil and lemon juice together until well blended. Add salt and pepper. Toss in zucchini and onions. Crumble cheese on top.
Number of Servings: 2
Recipe submitted by SparkPeople user DESERT_ZEN.
Number of Servings: 2
Recipe submitted by SparkPeople user DESERT_ZEN.
Nutritional Info Amount Per Serving
- Calories: 203.9
- Total Fat: 17.6 g
- Cholesterol: 16.7 mg
- Sodium: 214.1 mg
- Total Carbs: 9.8 g
- Dietary Fiber: 2.3 g
- Protein: 3.8 g
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