Simple salmon cakes

Name: Simple salmon cakes Recipe
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4
Ingredients: 6 oz package pink salmon; 1/4 cup Mayo; 1 tbsp Lemon Juice; 1/2 tsp Garlic powder; 1 Medium egg; 1 cup Bread Crumbs; 1/4 tsp salt; dash Pepper

(2)

Minutes to Prepare: 10
Minutes to Cook: 10

Number of Servings: 4

Ingredients

6 oz package pink salmon1/4 cup Mayo1 tbsp Lemon Juice1/2 tsp Garlic powder1 Medium egg1 cup Bread Crumbs1/4 tsp saltdash Pepper

Directions

Combine all ingredients (exept reserve 1/3 cup bread cumbs.
Form into 4-1/2" thick patties.
Roll in reserved bread crumbs
Broil in oven 5 minutes per side

Number of Servings: 4

Recipe submitted by SparkPeople user BIGBIGGIN.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 312.1
Total Fat: 16.9 g
Cholesterol: 80.1 mg
Sodium: 771.3 mg
Total Carbs: 24.1 g
Dietary Fiber: 1.5 g
Protein: 15.1 g

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