Barbecue, Pineapple and Canadian Bacon Flatout Pizza

(2)
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
Flatout light flatbread 100% stone ground whole wheat3 slices Oscar Myer Canadian Bacon2Tbsp Jack Daniels Master Blend Barbecue Sauce or your favorite Barbecue sauce1/2 cup Pineapple Tidbits1/4 cup Kraft Mozzarella shredded 2% Milk
Directions
Heat Oven to 350 degrees F. Lay Flatout on a cookie sheet. Bake for 7 minutes. Spread Barbecue sauce evenly over the baked flatout. Top it with the Canadian bacon, pineapple, and Mozzarella cheese. Bake in oven for 15 more minutes. Cut up in slices or small triangles for an appetizer. Enjoy! Recipe makes 1 serving!!!
Please note: Use your favorite Barbecue sauce(this one was what I had on hand) and use fat free Mozzarella if you prefer. Use a lower sodium sauce also. 1 serving

Number of Servings: 1

Recipe submitted by SparkPeople user COLE63.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 350.0
  • Total Fat: 8.5 g
  • Cholesterol: 45.0 mg
  • Sodium: 1,310.0 mg
  • Total Carbs: 48.0 g
  • Dietary Fiber: 9.0 g
  • Protein: 26.0 g

Member Reviews
  • TRACY180
    I used a personal sized pizza crust and added onions to it. I used less cheese than the recipe called for it. it was delicious. MMMMM. - 6/16/11