Easy Warehouse Soup

(5)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
16 oz Kielbasa sausage, reduced-fat1 can condensed cream potato soup1 can condensed split pea/ham soup1 can diced Italian tomatoes, undrained1 soup can of water
Directions
Cut sausage into cubes and brown in soup pot on medium high. Add remaining ingredients and heat through. Prepare cornbread as package directs.

Number of Servings: 6

Recipe submitted by SparkPeople user MDSHEPARD.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 224.2
  • Total Fat: 12.2 g
  • Cholesterol: 47.5 mg
  • Sodium: 1,541.6 mg
  • Total Carbs: 14.2 g
  • Dietary Fiber: 2.2 g
  • Protein: 14.0 g

Member Reviews
  • BSM270
    Incredible soup. I loved it. - 2/9/09
  • 135NEWME
    Double the recipe - 12/8/12
  • JCARLISLE82
    Extremely easy to make! My fiance said he wouldn't eat it because he didn't like split pea soup...He tried it anyways and loved it!! He even took it for lunch the next day. - 11/22/09
  • MUFFY350
    this was soooo easy to make! I have never liked split pea soup, (does anyone??) but this was great! A little high on the sodium so next time I will try to find low-sodium soup but it was awesome. - 5/10/09
  • KRAZY12982
    OMG!!! I hate split peas....but this was unbelievably yummy!! - 4/14/09
  • CJTRIPSMOM
    I made this for dinner tonight. My husband loved it. I am always trying to find new things to do with Kielbasa. Thanks! - 2/17/09

    Reply from MDSHEPARD (2/17/09)
    Thanks -- I was leary of using canned potato soup and never have liked split pea soup, but my family LOVED this one too! Glad you enjoyed it!