Real Homemade Chocolate Pudding
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
1 egg yolk2 cups milk1/4 cup flour or cornstarch1/2 cup sugar2 tablespoons cocoa1/8 teaspoon salt1 teaspoon vanilla extract4 tablespoons mini-chocolate chips
In a small bowl, using a wire whisk, mix the egg yolk and milk together well.
In your saucepan, mix together the dry ingredients until well blended. Slowly stir in milk/egg mixture. Go easy - you don't want it lumpy (use your wire whisk). Heat over low heat and continue to stir until mixture thickens.
Pour into pudding cups. Sprinkle the top with the mini-chocolate chips (they will melt - this is a good thing. Swirl before you inhale.)
Number of Servings: 4
Recipe submitted by SparkPeople user BEHAPPY0201.
In your saucepan, mix together the dry ingredients until well blended. Slowly stir in milk/egg mixture. Go easy - you don't want it lumpy (use your wire whisk). Heat over low heat and continue to stir until mixture thickens.
Pour into pudding cups. Sprinkle the top with the mini-chocolate chips (they will melt - this is a good thing. Swirl before you inhale.)
Number of Servings: 4
Recipe submitted by SparkPeople user BEHAPPY0201.
Nutritional Info Amount Per Serving
- Calories: 246.5
- Total Fat: 4.9 g
- Cholesterol: 56.0 mg
- Sodium: 145.4 mg
- Total Carbs: 46.2 g
- Dietary Fiber: 1.3 g
- Protein: 6.1 g