Paul's Broccoli with cheese
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
1 Can Broccoli Cheese Soup2 cups chopped broccoli1/2 cup non fat milk
1) Cut up broccoli into florets
2) Put into big suace pan. Stir in cheese soup and milk. Cook on medium heat about 20 minutes covered until broccoli soft crispy.
Number of Servings: 4
Recipe submitted by SparkPeople user KRNRJOCK67.
2) Put into big suace pan. Stir in cheese soup and milk. Cook on medium heat about 20 minutes covered until broccoli soft crispy.
Number of Servings: 4
Recipe submitted by SparkPeople user KRNRJOCK67.
Nutritional Info Amount Per Serving
- Calories: 66.8
- Total Fat: 1.5 g
- Cholesterol: 3.7 mg
- Sodium: 465.3 mg
- Total Carbs: 10.0 g
- Dietary Fiber: 2.6 g
- Protein: 3.6 g