Low-Cal Macaroni & Cheese

Name: Low-Cal Macaroni & Cheese Recipe
Yield: 10
Ingredients: 1 box Elbow Macaroni; 1 egg; 2 cups 2% shredded cheddar cheese; 1 cup 1% cottage cheese; 1 cup light sour cream; 1/2 cup skim milk; 2 tablespoons minced onion; 1 tsp butter; 1/2 tsp salt; dash pepper; Topping:; 1/4 cup bread crumbs

Number of Servings: 10

Ingredients

1 box Elbow Macaroni1 egg2 cups 2% shredded cheddar cheese1 cup 1% cottage cheese1 cup light sour cream1/2 cup skim milk2 tablespoons minced onion1 tsp butter1/2 tsp saltdash pepperTopping:1/4 cup bread crumbs

Directions

Cook pasta according to package instructions, then mix all ingredients with drained pasta, pour into a glass baking dish, sprinkle with breadcrumbs, and bake for 30 minutes.

Number of Servings: 10

Recipe submitted by SparkPeople user MEGANNOBLE24.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 141.2
Total Fat: 9.2 g
Cholesterol: 49.4 mg
Sodium: 438.5 mg
Total Carbs: 4.4 g
Dietary Fiber: 0.2 g
Protein: 10.5 g

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